Description
A delicious and easy casserole inspired by walking tacos.
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 1 can black beans, drained
- 1 cup corn
- 1 cup salsa
- 2 cups tortilla chips
- 2 cups shredded cheese
- 1/2 cup sour cream
- 1/4 cup chopped green onions
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, brown the ground beef.
- Add taco seasoning, black beans, corn, and salsa. Stir well.
- Layer half of the tortilla chips in a baking dish.
- Spread half of the beef mixture over the chips.
- Sprinkle with half of the cheese.
- Repeat the layers with the remaining chips, beef mixture, and cheese.
- Bake for 20 minutes until cheese is melted.
- Remove from oven and top with sour cream and green onions.
Notes
- Customize with your favorite toppings.
- Serve with additional salsa on the side.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
