Description
A flavorful spicy chicken lime soup that warms your soul.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 cups chicken broth
- 1 can diced tomatoes
- 1 cup corn
- 1 lime, juiced
- 1 onion, diced
- 2 cloves garlic, minced
- 1 jalapeño, chopped
- 1 tsp cumin
- Salt and pepper to taste
- Cilantro for garnish
Instructions
- In a large pot, sauté onion and garlic until soft.
- Add jalapeño and cook for another minute.
- Pour in chicken broth and bring to a boil.
- Add diced tomatoes, corn, shredded chicken, cumin, salt, and pepper.
- Simmer for 15 minutes.
- Stir in lime juice and remove from heat.
- Garnish with cilantro before serving.
Notes
- Adjust spice level by adding more or less jalapeño.
- Serve with tortilla chips for extra crunch.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 4g
- Sodium: 600mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
