Description
Honey balsamic chicken for Christmas dinner.
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup honey
- 1/4 cup balsamic vinegar
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh rosemary for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix honey, balsamic vinegar, garlic, olive oil, salt, and pepper.
- Place chicken breasts in a baking dish.
- Pour the honey balsamic mixture over the chicken.
- Bake for 25-30 minutes or until chicken is cooked through.
- Garnish with fresh rosemary before serving.
Notes
- Adjust honey and vinegar to taste.
- Serve with roasted vegetables.
- Can marinate chicken for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 280
- Sugar: 20g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg