Description
A healthy and flavorful grilled chicken bowl with sweet potatoes and fresh herbs.
Ingredients
Scale
- 2 chicken breasts
- 2 sweet potatoes, cubed
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Fresh herbs (parsley, cilantro, or basil) for garnish
Instructions
- Preheat the grill to medium-high heat.
- In a bowl, toss sweet potatoes with 1 tablespoon olive oil, salt, and pepper.
- Grill sweet potatoes in a grill basket for 15-20 minutes until tender.
- While sweet potatoes cook, season chicken breasts with remaining olive oil, oregano, garlic powder, salt, and pepper.
- Grill chicken for 6-7 minutes per side until cooked through.
- Let chicken rest for 5 minutes, then slice.
- Assemble the bowl with grilled chicken, sweet potatoes, and garnish with fresh herbs.
Notes
- Adjust seasoning to your taste.
- Can substitute chicken with tofu for a vegetarian option.
- Serve with your choice of sauce or dressing.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 80mg