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Cottage Cheese Mango Lassi Popsicles

Cottage Cheese Mango Lassi Popsicles: 5 Reasons to Love Them


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  • Author: Anna B.
  • Total Time: 4 hours 15 minutes
  • Yield: 6 popsicles 1x
  • Diet: Vegetarian

Description

Cottage Cheese Mango Lassi Popsicles are a refreshing and nutritious treat.


Ingredients

Scale
  • 2 cups cottage cheese
  • 1 cup ripe mango, peeled and diced
  • 1/2 cup yogurt
  • 1/4 cup honey
  • 1/2 teaspoon cardamom powder
  • 1/2 cup milk

Instructions

  1. Blend cottage cheese, mango, yogurt, honey, cardamom powder, and milk until smooth.
  2. Pour the mixture into popsicle molds.
  3. Insert sticks and freeze for at least 4 hours.
  4. To release popsicles, run warm water over the outside of the molds.
  5. Enjoy your refreshing popsicles!

Notes

  • Use ripe mango for the best sweetness.
  • Adjust honey based on your taste preference.
  • These popsicles can be stored in the freezer for up to 2 weeks.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: Indian

Nutrition

  • Serving Size: 1 popsicle
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 15mg