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Cottage Cheese Italian Herb Bowl

Cottage Cheese Italian Herb Bowl: 5 Flavors That Wow


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  • Author: Anna B.
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A refreshing and nutritious cottage cheese bowl with Italian herbs.


Ingredients

Scale
  • 1 cup cottage cheese
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • 1/4 cup cherry tomatoes, halved
  • 1/4 cup cucumber, diced
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. In a bowl, combine cottage cheese and olive oil.
  2. Add oregano, basil, garlic powder, salt, and pepper. Mix well.
  3. Fold in cherry tomatoes and cucumber.
  4. Garnish with fresh parsley.
  5. Serve immediately.

Notes

  • Adjust herbs to your taste.
  • Serve as a light meal or snack.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-cook
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 250
  • Sugar: 6g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 30mg