Description
Boursin Chicken is a creamy and flavorful dish featuring chicken breasts cooked with Boursin cheese.
Ingredients
Scale
- 4 boneless chicken breasts
- 1 package Boursin cheese (5.2 oz)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Season chicken breasts with garlic powder, salt, and pepper.
- In a skillet, heat olive oil over medium heat.
- Sear chicken breasts for 3-4 minutes on each side until golden brown.
- Transfer chicken to a baking dish.
- Spread Boursin cheese over the chicken breasts.
- Bake in the oven for 25-30 minutes until chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- Serve with vegetables or rice.
- Can substitute Boursin with any herb cheese spread.
- Ensure chicken is cooked to an internal temperature of 165°F (74°C).
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: French
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 1g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 90mg