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Baked Salmon Fillets (Weekly Batch)

Baked Salmon Fillets (Weekly Batch): 7 Reasons to Love Them


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  • Author: Anna B.
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

Healthy baked salmon fillets for meal prep.


Ingredients

Scale
  • 4 salmon fillets (6 oz each)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 lemon, sliced

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. Place salmon fillets on the baking sheet.
  4. Drizzle olive oil over the fillets.
  5. Sprinkle garlic powder, paprika, salt, and black pepper.
  6. Top with lemon slices.
  7. Bake for 12-15 minutes or until cooked through.
  8. Let cool before storing for meal prep.

Notes

  • Great for weekly meal prep.
  • Pair with vegetables or quinoa.
  • Store in an airtight container in the fridge.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 fillet
  • Calories: 367
  • Sugar: 0 g
  • Sodium: 500 mg
  • Fat: 20 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 15 g
  • Trans Fat: 0 g
  • Carbohydrates: 0 g
  • Fiber: 0 g
  • Protein: 40 g
  • Cholesterol: 100 mg