Description
Crispy and flavorful air fryer clam strips. Perfect as an appetizer or snack.
Ingredients
Scale
- 1 pound clam strips
- 1 cup breadcrumbs
- 1/2 cup flour
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Cooking spray
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix breadcrumbs, garlic powder, paprika, salt, and pepper.
- In another bowl, beat the eggs.
- Dip each clam strip in flour, then in egg, and finally coat with breadcrumb mixture.
- Arrange the coated clam strips in the air fryer basket in a single layer.
- Spray the clam strips lightly with cooking spray.
- Cook for 8-10 minutes, flipping halfway through, until golden brown.
- Serve hot with your favorite dipping sauce.
Notes
- Adjust seasoning to your taste.
- For extra crunch, double coat the clam strips.
- Serve with lemon wedges for added flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Seafood
Nutrition
- Serving Size: 4 pieces
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 50mg