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Air Fryer Beef Kofta

Air Fryer Beef Kofta: 35-Minute Flavorful Delight


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  • Author: Anna B.
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

Air Fryer Beef Kofta is a quick and tasty dish made with seasoned ground beef.


Ingredients

Scale
  • 1 lb ground beef
  • 1/4 cup chopped onion
  • 2 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1/2 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 egg

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, combine ground beef, onion, garlic, parsley, cumin, coriander, paprika, salt, pepper, and egg.
  3. Mix well until all ingredients are incorporated.
  4. Form the mixture into oval-shaped kofta.
  5. Place the kofta in the air fryer basket in a single layer.
  6. Cook for 12-15 minutes, turning halfway through.
  7. Check for doneness; the internal temperature should reach 160°F (70°C).
  8. Serve hot with your choice of sauce or side.

Notes

  • You can adjust the spices according to your taste.
  • Serve with pita bread or salad.
  • Store leftovers in an airtight container in the fridge.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: Middle Eastern

Nutrition

  • Serving Size: 1 kofta
  • Calories: 250
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 60mg